Rustic-refined Salt Shack is a pearl of Tampa Bay. Access this hot-spot by boat or land and savor the fresh and locally caught seafood by Tampa’s watermen.
It’s far too easy to forget you’re in Tampa Bay, Florida, in this awe-astonishing, tropical waterfront restaurant on Rattlesnake Point. Salt Shack is a nod to Floridians reminding them of why people love living in Florida so much so. It’s a destination you should expect.
The menu is full of fresh-caught seafood and beachy cocktails featuring an exclusive Salt Shack exclusive barrel-aged tequila made by Patrón.
Start your meal with the house marg, follow it up with gaspar’s tuna tartare, fresh gulf fish bites or the peel & eat shrimp (cold) and for your entree, we highly recommend the catch of the day fire grilled. If you’ve got room for one more drink, don’t skip out on the dirty banana–trust us.